Wednesday, March 28, 2007

Lemon Chicken

1 can cream of chicken soup
1/2 soup can of milk
2 tbls butter
1/2 pkt lemon herb seasoning (about 1 - 1 1/2 tbls)
4-5 boneless, skinless chicken breasts

Combine all ingredients (except chicken) in a bowl. Mix well.

Brown chicken. Place chicken in slow cooker and cover with sauce. Cook on HIGH 3-4 hours or on LOW 4-5 hours.

2 comments:

Cox Family said...

I've never heard of lemon herb seasoning....can I just find this at any store? I like the idea of getting in bulk!

Emily said...

it's a seasoning.... i think it's made by McCormink. You can buy it in the shakers with the seasonings, or I've found it in packets with the gravy mixes and stuff... but if you like bulk, just get the shaker.