6-7 Granny Smith apples, peeled, cored and cut
1 tbls lemon juice
1/2 cup sugar
1/2 cup brown sugar
2 tbls flour
1 tsp cinnamon
1/4 tsp nutmeg
6 tbls melted butter
Vanilla ice cream
Oatmeal, Ginger snap, or Vanilla wafer cookies
Place apples in slow cooker and drizzle with lemon juice.
In a bowl, mix sugars, flour, and spices. Sprinkle mixture over apples and stir gently to coat apples. Drizzle with butter.
Cook on low for 3 hours or on high for 2 hours.
Serve over ice cream and top with crumbled cookies.
I like to use my cookies as a scoop, so I leave them whole.... enjoy!!